Final conference of the CirculAbility project

Come and discover the results of the CirculAbility project on Tuesday, October 25th, 2022, and discuss with us challenges and prospects for the development of a circular and solidarity-based economy! An economy that promotes a just transition and meets both social and environmental challenges, particularly through the recovery of unsold food by people with disabilities.

The aim of the CirculAbility project is to encourage and train specialized work structures to take opportunities for the inclusion of people with disabilities through training about the circular valorization of unsold food.

Sustainable food is a pertinent field in the fight against climate change, and above all a lever within everyone's reach! Reducing food waste, stimulating the local and circular economy, etc. are all gateways to a more sustainable and inclusive food system.

This event will be an opportunity to debate with civil society actors and representatives of European institutions on the policies put in place in Europe and locally to develop sustainable food and a circular and handi-solidarity economy.

The objective of the day is to exchange, to co-construct together actions’ perspectives to move towards a more sustainable food model and to formulate recommendations to the European authorities. Join the movement for a handi-solidarity economy, an essential ingredient for a fair transition!

Information

• When? Tuesday, October 25th, from 9:00 am to 2:00 pm (conference followed by a lunch)
• Address: Smart (room KOP), Rue Coenraets, 72 - 1060 Saint-Gilles - BRUSSELS (Belgium)
• Registration Google Forms (required before October 10th, 2022)